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Webinar November 19 streamed on LinkedIn

Exchanges on the patented VAL INDUS process: the functioning of the technology, its particularities, several practical cases according to different configurations of industrial sites (focus on agri-food effluents).

Coldep webinar November 19, 2024 at noon

Sign up on LinkedIn here

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Join Coldep's Webinar to discover its VAL INDUS technology

An innovative solution for treating industrial wastewater (with a particular focus for this session on the food industry) .Are you an agri-food manufacturer? a design office? or a specialized integrator?

Join us and discover how VAL INDUS technology, based on a unique vacuum flotation process, can meet the major challenges of your sector.

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Webinar broadcast live on LinkedIn

Possibility to interact and ask your questions directly from the platform.

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The challenges of industrial wastewater treatment

In the field of industrial wastewater treatment, companies are facing increasingly stringent constraints in terms of water quality, environmental impact and operational costs. The agri-food sector, like other industries, must manage:

- The need to comply with strict health standards for the reuse of wastewater (REUT)

- Premature wear of membranes in filtration systems

- The high maintenance and operating costs of conventional systems

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How to guarantee the microbiological safety of water, extend the life of filtration equipment and minimize costs? The webinar will provide you with concrete solutions.

What you are about to discover:

- The power of vacuum flotation: VAL INDUS technology effectively eliminates pathogens and fine particles, improving water quality and reducing bacteria and viruses by up to 99.9%. An ideal solution for water that meets sanitary requirements.

- Optimization of costs and sustainability: VAL INDUS minimizes the clogging index (SDI) for the pre-treatment of membrane systems, thus extending the life of membranes and reducing operating costs.

- A profitable alternative to conventional technologies: Compared to solutions such as ultrafiltration or conventional flotation devices, VAL INDUS offers equivalent performance with lower investment and maintenance costs and without submerged moving parts.

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Practical cases discussed - we will explore examples of industries that have adopted VAL INDUS:

- Cheese factory: Treatment of 480 m³/day of wash water with reduction of COD by 85% and reduction of suspended matter (MES) by 93%.

- Large sugar manufacturer: Reduction of total flora and cyanobacteria allowing the reuse of water in internal processes.

- Slaughterhouses: Treatment of wash water with complete elimination of pathogens and reduction of COD, in accordance with discharge standards.

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